We had some random items in the fridge, basically a block of tofu and a cucumber, so I figure let’s make sushi.

Rice and Seaweed as per usual. For the Tofu I had some leftover juices from roasting some mushrooms and tomatoes in the oven (wirh some Cajun spices) earlier in the day, so I marinafded sliced tofu in that. Then I fried the tofu in a skillet. Roll it all up and enjoy.