eLong Hotel Technology, which boasts over 3,000 hotels and 35 million loyalty members in China, will make 50% of its menu plant-based within three years.
One of China’s top 10 hotel groups (and the 19th-largest globally), the company has said it will turn 50% of its menu items plant-based within the next three years. Currently, plants make up around 40% of its offerings.
You’re basically right.