• Psythik@lemm.ee
    3·
    16 hours ago

    I grew up being taught that crab apples were any non-edible apple variety. Somebody is lying and I don’t know who.

    • Grandwolf319@sh.itjust.works
      3·
      13 hours ago

      Crab apples are basically little apples, and they’re safe to eat as long as you discard the seeds and pit.

      Like bigger apples, they pack healthful nutrients — just on a smaller scale.

      However, they may not always be palatable, which is why they’re not as commonly consumed as their larger counterparts.

      Still, if you want to give them a try, you can eat them raw, tossed into salads or smoothies, or even made into a scrumptious jam.

      Generally, bigger crab apples are the tastiest. As for the tinier ones — it may be best to leave those for the birds.

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