just press the firm tofu into the panko, arrange it carefully in the air fryer and drizzle it with sesame oil and cook for 8 minutes at 400°. this is one of my favorite foods.

  • scytale@piefed.zip
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    8 months ago

    How do you keep the panko from being blown off in the air fryer? I use the air fryer a lot but usually go back to traditional deep frying when I use panko.