It certainly does! Cherry tomatoes are a great option. Some oregano, salt and pepper, a little olive oil, let the tomatoes break down a bit. Stir in the pasta and a bit of the water, finish off the pasta while stirring top to get the sauce creamy, top with Parmigiano Reggiano (NOT parmesan), easy and delicious!
It certainly does! Cherry tomatoes are a great option. Some oregano, salt and pepper, a little olive oil, let the tomatoes break down a bit. Stir in the pasta and a bit of the water, finish off the pasta while stirring
topto get the sauce creamy, top with Parmigiano Reggiano (NOT parmesan), easy and delicious!Yes! Beautiful! Can also gently sauté some diced garlic cloves before adding the tomatoes and then top with a bundle of fresh basil while simmering!