• Rodeo@lemmy.ca
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    7 months ago

    I have narrowed it down to something that’s pretty exclusively used to preserve pork

    I don’t know of any preservatives that are exclusively used for pork. I’m a butcher so I have pretty good knowledge of that stuff. I didn’t really expect it would help you but I thought I’d take a shot in the dark.

    I don’t really feel like I’m missing out anyways.

    Grocery store sausages, definitely not.